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Crazy crust apple pie

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Ingredients/Components

sugar - 2 Tbsp
salt - 1/2 tsp
flour - 1 c
water - 3/4 c
baking powder - 1 tsp
egg - 1 item
lemon juice - 1 Tbsp
5 oz
solid vegetable shortening - 2/3 c
apple pie spice and cinnamon - 1/2 tsp

How to make crazy crust apple pie:

Filling:1 (1 lb. 5 oz.) can apple pie filling1 Tbsp. lemon juice1/2 tsp. apple pie spice and cinnamon In small mixer bowl, combine flour, sugar, baking powder, salt, water, shortening and egg. Blend well at lowest speed; beat 2 minutes at medium speed. Spread batter in 10-inch or 9-inch deep dish pie pan. Carefully spoon filling into center of batter. Do not stir. Bake at 425° for 40 to 45 minutes until crust is golden brown.

Filling: Combine all ingredients in mixing bowl.

Recipe categories: Desserts, Pies and tarts, Apple.

Rating:

3.3

Average rating: 3.3, total votes: 4

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