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Cream cheese danish

Cream cheese danish
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • vanilla - 1 tsp
  • pkg - 2 oz
  • egg yolk - 1 item
  • crescent rolls - 2 pkg

How to make cream cheese danish:

Spray pan or lightly grease. Spread 1 package of rolls in pan; press to edges. Mix other ingredients together until smooth; pour over first layer. Put second package of rolls on top. Bake until light golden brown at 375° for 12 to 15 minutes.

Recipe categories: Cheesecake, Desserts, Cheese.

Rating:
Cream cheese danish
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
graham cracker crumbs, cream cheese, pkg, flour, box yellow cake mix, chopped candied fruit, packaged graham cracker crumbs, crushed chocolate wafers 1 1/2 c
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