Corn casserole
Corn casserole
Ingredients/Components
- sour cream - 1 (8
- stick butter - 1 item
- grated cheese - 1 c
- can whole kernel corn undrained - 1 item
- can cream style corn - 1 item
- box Jiffy cornbread mix - 1 item
How to make corn casserole:
Mix all ingredients, except cheese, pour into a casserole dish. Bake for 15 minutes at 350 degrees. Add cheese and bake 30 minutes longer.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, melted butter, chopped onion, ground meat
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