Corn casserole
Corn casserole
Ingredients/Components
- eggs, beaten - 2 item
- cooking oil - 1/4 c
- small onion, chopped - 1 item
- can cream-style corn - 1 item
- corn meal - 1/4 c
- bell pepper, chopped or 1 can green chilies - 1 item
- black pepper, salt and garlic salt to taste - 1 item
How to make corn casserole:
Mix all together. Bake at 350° for 40 minutes or until brown.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, eggs, sour cream, butter or margarine, stick margarine, can cream of chicken soup
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