Corn bread
Corn bread
Ingredients/Components
- salt - 1 tsp
- flour - 1/4 c
- soda - 1/2 tsp
- buttermilk
- baking powder - 2 tsp
- white cornmeal - 2 c
- Mazola oil - 4 Tbsp
How to make corn bread:
Bake in flour skillet at 425° or until golden brown. Use about 1/4 cup oil in skillet.Recipe categories: Breads, Quick breads, Southern u.s..
Rating:
Related ingredients:
sugar, eggs, chopped pecans, milk, flour, butter, melted, bisquick mix, drained chopped peaches
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