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Cinnamon pecan rolls

Cinnamon pecan rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • cinnamon - 2 tsp
  • butter - 3 Tbsp
  • pecans - 1/3 c
  • milk more if needed - 2 3
  • 1/2 cans Hungry Jack buttermilk biscuits - 1 item
  • Fold over and pinch

How to make cinnamon pecan rolls:

Mix ingredients together, placing 1/4 teaspoon on 1/2 of each biscuit. Fold over and pinch. Place pinched side down in 9 x 9-inch casserole dish. Spread excess mixture over top of biscuits. Bake for 25 to 30 minutes at 350°. Let cool for 10 to 15 minutes.Icing:1/2 c. powdered sugar2 to 3 tsp. milk (more if needed) Mix until liquified, pouring over biscuits. Very good if served while still warm.

Recipe categories: Breads, Breakfast, Yeast breads.

Rating:
Cinnamon pecan rolls
4.1
Average rating: 4.1 of 5, total votes: 9
Cook. Time: PT2H
Total Time: PT2H


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Related ingredients:
sugar, cream cheese, eggs, granulated sugar, milk, rice krispies
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