Cinnamon buns
Cinnamon buns
Ingredients/Components
- cinnamon - 1 item
- brown sugar - 1/2 c
- stick butter - 1 item
- raisins optional - 1 item
- large box butterscotch or vanilla pudding not instant - 1 item
- chopped walnuts or whole pecans - 1 item
- frozen rolls Dakota Hearth or Riches or 1 loaf of frozen bread, cut into 12 pieces - 2 doz
How to make cinnamon buns:
Grease a 1 piece tube pan (Bundt). Sprinkle nuts and raisins on the bottom. Roll each dinner roll in cinnamon and place around pan. Sprinkle pudding on top. Sprinkle brown sugar on top. Melt butter and drizzle on top. Cover with a towel. Leave overRecipe categories: Breads, Weeknight, Yeast breads.
Rating:
Related ingredients:
milk, flour, butter or margarine room temperature, unsifted flour, margarine, soft shortening, box chocolate cake mix, ripe bananas, applesauce no sugar added
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