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French breakfast puffs

French breakfast puffs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • milk - 1/2 c
  • salt - 1/2 tsp
  • flour
  • nutmeg - 1/4 tsp
  • baking powder
  • melted butter - 1 item
  • egg - 1 item
  • soft shortening - 1/3 c
  • cinnamon sugar - 1 item

How to make french breakfast puffs:

Mix shortening, sugar and egg thoroughly. Sift flour, baking powder, salt and nutmeg together; stir into shortening mixture alternately with milk. Fill greased muffin cups 2/3 full. Bake at 350° for 25 minutes or until golden brown. Roll immediate

Recipe categories: Breads, Lunch/snacks, Breakfast.

Rating:
French breakfast puffs
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT28M
Total Time: PT28M


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Related ingredients:
milk, flour, stick margarine, unsifted flour, margarine, butter or shortening, ripe bananas, applesauce no sugar added
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