Cinnamon biscuits
Cinnamon biscuits
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 3 tsp
- butter or margarine, melted - 6 Tbsp
- to 12 biscuits your favorite - 10 item
How to make cinnamon biscuits:
Combine sugar and cinnamon. Dip each biscuit in butter, then in sugar mixture. Place close together on a cookie sheet or overlap in a pie pan. Bake at 425° for 10 to 15 minutes.Recipe categories: Breads, Breakfast, Rolls/biscuits.
Rating:
Related ingredients:
sugar, salt
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