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Chunky potato soup

Chunky potato soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 tsp
  • milk - 3 c
  • flour - 3 Tbsp
  • butter - 3 Tbsp
  • water - 2 c
  • pepper - 1 item
  • shredded Cheddar cheese - 1 c
  • medium onion - 1 item
  • medium red potatoes - 3 item
  • cubed cooked ham - 1 c

How to make chunky potato soup:

Peel potatoes and cut into 1-inch cubes. Bring water to a boil in large saucepan. Add potatoes and cook until tender. Drain, reserving liquid. Set aside potatoes. Measure 1 cup reserved liquid, adding water if necessary; set aside. Peel and finely chop onion. Melt butter in saucepan over medium heat. Add onion. Cook until saut?Šed. Add flour; season with pepper. Gradually add potatoes, reserved 1 cup liquid, milk and sugar. Stir well. Add cheese and ham. Simmer 30 minutes.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:
Chunky potato soup
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
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