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Chocolate eclair cake

Chocolate eclair cake

Chocolate eclair cake
,
CookItEasy.net
CookItEasy.net
Chocolate eclair cake photo 1

Ingredients/Components

  • vanilla - 2 tsp
  • milk - 3 c
  • confectioners sugar
  • margarine - 3 Tbsp
  • instant vanilla pudding - 2 pkg
  • carton Cool Whip - 1 oz
  • box graham crackers - 1 item
  • melted baking chocolate
  • karo syrup white - 2 Tbsp

How to make chocolate eclair cake:

Frosting:2 oz. melted baking chocolate3 Tbsp. margarine2 Tbsp. karo syrup (white)2 tsp. vanilla1 1/2 c. confectioners sugar3 Tbsp. milk Mix pudding and milk. Fold in whip. Butter pan. Lay whole graham crackers on bottom. Pour 1/2 mixture over graham crackers. Layer on more crackers and remaining mixture. Layer once more with graham crackers.

Spread frosting over top and refrigerate overnight.

Recipe categories: Desserts, Cakes, < 30 mins.

Rating:
Chocolate eclair cake
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, pkg, flour, sifted flour, plain flour, 9-inch pie shells, box graham crackers, prepared graham cracker pie crust
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