Banana pie

Banana pie

Ingredients/Components

• medium bananas, sliced - 2 item
• lite Cool Whip - 1 item
• prepared graham cracker pie crust - 1 item
• large box instant vanilla pudding and pie filling prefer Jell-O - 1 item

How to make banana pie:

Prepare pie crust for 8-inch or 9-inch pie plate. Mix pudding according to directions on box. Add 2 sliced bananas. Mix and pour into pie crust. Top with lite Cool Whip; refrigerate 30 minutes to 1 hour before serving.

Using lite ingredients cuts calories and fat contents.

Recipe categories: Desserts, Pie, Pies and tarts.