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Chocolate cake

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Ingredients/Components

sugar - 2 c
vanilla - 1 tsp
milk - 5 Tbsp
salt - 1 tsp
water - 1 c
soda - 1 tsp
cocoa
sticks margarine - 2 item
flour, sifted - 2 c
beaten eggs - 2 item
box powdered sugar - 1 item
buttermilk do not use powdered buttermilk, it lumps - 1/2 c
stick margarine butter - 1 item

How to make chocolate cake:

In a large saucepan, bring to boil the first 3 ingredients. Stir until well mixed. Mix in next 7 ingredients. Pour into a greased jelly roll pan and bake 20 minutes at 350°.

While still warm, cream together in mixer the remaining ingredients. Pour on cake and let cool.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:

3.2

Average rating: 3.2, total votes: 5

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Related ingredients:

sugar, butter or margarine, butter, all-purpose flour, plain flour, butter or margarine, softened, box yellow cake mix, box white cake mix, sticks margarine or butter