Chipped beef cheese ball
Chipped beef cheese ball
Ingredients/Components
- softened cream cheese - 2 (8
- chipped beef, chopped in small pieces - 2 pkg
- creamy Italian dressing - 1/2 c
- chopped pecans - 1 item
How to make chipped beef cheese ball:
Combine first three ingredients and form into 2 balls. Roll in chopped pecans. Keep refrigerated.Recipe categories: Lunch/snacks, Appetizers, Spreads.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, water, diced green pepper, parmesan cheese
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