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Chinese chicken

Chinese chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 1 Tsp
  • soy sauce - 2 Tbsp
  • can sliced water chestnuts - 1 item
  • can Chinese noodles - 1 oz
  • cans cream of chicken soup - 3 item
  • chopped cashews - 1 c
  • whole chicken breasts, cooked and cubed - 3 item
  • can Chinese vegetables or stir-fry - 1 item
  • green onion chips - 1 Tbsp

How to make chinese chicken:

Mix all together. Bake at 350° for 30 to 45 minutes. The last 5 to 10 minutes, add cashews. Use a 9 x 13-inch pan.

Recipe categories: Chicken, Main dish, Whole chicken.

Rating:
Chinese chicken
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H55M
Total Time: PT1H55M


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Related ingredients:
pkg, butter, salad oil, chicken, cut up, hen, seasoned stuffing, chicken, cooked and boned, large or 2 small chickens, large chicken breasts, cooked and deboned, stewed chicken, boned
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