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Chicken salad wraps

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Ingredients/Components

sliced green onion - 1/2 c
mayonnaise - 1/2 c
thinly sliced celery - 1/2 c
10-inch flour tortillas - 8 item
chopped red bell pepper - 1/4 c
Ranch salad dressing - 1 c
mild shredded Cheddar cheese - 1/2 c
cooked chicken, chopped 1/2-inch pieces - 2 c

How to make chicken salad wraps:

Combine chicken, dressing and vegetables in a bowl; cover and chill 1 to 2 hours. Divide chicken among tortillas and sprinkle with cheese. Fold and serve. Makes 8 wraps. This is an easy "make-ahead" snack.

Recipe categories: Lunch/snacks, Main dish, Sandwich.

Rating:

3.4

Average rating: 3.4, total votes: 5

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