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Chicken risotto

Chicken risotto
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • water - 2 c
  • oil - 2 Tbsp
  • paprika - 1 item
  • chopped onion - 1/2 c
  • carrots, peeled and sliced - 4 item
  • rice - 3/4 c
  • poultry seasoning - 1 tsp
  • fresh mushrooms, sliced - 8 oz
  • chicken, cut up in pieces - 2 to

How to make chicken risotto:

In 10-inch skillet brown chicken about 15 minutes. Drain all but 2 tablespoons oil and remove chicken. Add rice, onion and seasonings and cook until rice is browned. Add mushrooms, carrots and water. Put chicken on top. Season chicken with salt, pepper and paprika. Cover. Simmer 45 minutes to 1 hour.

Recipe categories: Chicken, Poultry, Rice.

Rating:
Chicken risotto
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
milk, salt, stick margarine, butter, vegetable oil, sliced almonds, salt and pepper to taste, chicken breasts, whole chicken
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