Chicken pot pie
Chicken pot pie
Ingredients/Components
- buttermilk - 1 c
- self-rising flour - 1 c
- can cream of chicken soup - 1 item
- pepper to taste - 1 item
- salt to taste - 1 item
- chicken - 2 to
- broth - 2 c
- stick melted margarine - 1 item
- can mixed vegetables - 1 item
How to make chicken pot pie:
Boil chicken; take off bones. Place in 9 x 13-inch Pyrex dish. Bring to boil soup and vegetables; pour over chicken. Mix margarine, flour, buttermilk, salt and pepper; spoon the mixture over all. Cook 25 to 30 minutes in 425° oven, until brown.Recipe categories: Casseroles, One Dish meal, Savory pies.
Rating:
Related ingredients:
milk, oil, salad oil, cooked chicken, ground beef, hamburger, chicken breasts, rice, lean ground meat, pork sausage, browned and drained
You may be interested in these recipes:
More Casseroles recipes
Similar recipes
Chicken Pot Pie
Chicken Pot Pie
Chicken Pot Pie
Same ingredients
Easy Chicken Pie
Chicken Pot Pie
Easy Chicken Pie
Casseroles top recipes
- 5.0 • Sweet Potato Casserole
- 5.0 • Chicken Tetrazzini
- 5.0 • Enchilada Casserole
- 5.0 • Potato Casserole
- 5.0 • Salmon Puff
- 5.0 • No Peek Beef Casserole
- 5.0 • Corn Casserole
- 5.0 • Sausage And Egg Casserole
- 5.0 • Green Bean Casserole
- 5.0 • Hamburger Casserole