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Chicken pie

Chicken pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • stick margarine - 1 item
  • buttermilk - 1 c
  • self-rising flour - 1 c
  • pepper - 1/2 tsp
  • chicken broth - 2 c
  • chicken - 2 to
  • can cream of chicken or mushroom soup - 1 item

How to make chicken pie:

Cook chicken until tender. Remove from bones; keep broth. Cut chicken into small pieces and place into 9 x 13-inch pan. Mix broth and soup and bring to boil; pour over chicken. Mix melted margarine, salt, pepper and buttermilk thoroughly to form batter. Spoon over top. Bake at 425° for 20 to 30 minutes.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
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