Chicken pie
Chicken pie
Ingredients/Components
- milk - 1 c
- salt - 1/2 tsp
- baking powder - 1 tsp
- self-rising flour - 1 c
- margarine - 1/2 c
- can cream of chicken soup - 1 item
- black pepper - 1/2 tsp
- broth
- chicken, cooked and boned
How to make chicken pie:
Bring chicken, soup and broth to boil. Pour into 9 x 13-inch pan. Combine batter ingredients and pour over chicken. Bake for 30 minutes at 425° or until golden brown.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
pkg, cooked chicken, hamburger, chicken breasts, whole chicken, head cabbage, chicken, boiled and removed from bone, large shell pasta, whole chicken, skinned and cut into small pieces
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