Chicken pie

Chicken pie

Ingredients/Components

• butter - 2 tsp
• buttermilk - 1 c
• self-rising flour - 1 c
• chicken broth - 1 c
• black pepper - 1 item
• cooked, chopped chicken - 1 to
• can cream of chicken or cream of celery soup - 1 item
• small can peas and carrots, drained - 1 item

How to make chicken pie:

Mix first 4 ingredients and pour into a casserole dish. Then mix flour, milk, butter and a sprinkle of pepper. Pour over chicken mixture. Bake at 350° for 35 to 45 minutes or until brown.

Recipe categories: Chicken, Poultry, Meat.