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Chicken paprika

Chicken paprika
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • flour - 1/4 c
  • water
  • paprika - 2 tsp
  • salt and pepper to taste - 1 item
  • onion, chopped - 1 item
  • lemon rind - 1 item
  • mushrooms - 1 item
  • boneless chicken breasts - 4 item

How to make chicken paprika:

Mix flour, paprika, salt and pepper in plastic bag. Cut chicken into 1 to 1 1/2-inch squares; place in plastic bag and cover with flour mixture. Brown chicken in 2 tablespoons oil. Put onion in pan. Add water; cook, covered, on low heat for 20 to 30 minutes. Add mushrooms; cook for 5 more minutes. Add sour cream and lemon rind; reheat. Serve with rice, noodles or mashed potatoes.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken paprika
4.6
Average rating: 4.6 of 5, total votes: 5
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
pkg, salt, flour, stick margarine, all-purpose flour, chopped onion, lipton onion soup mix
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