Chicken paprika
Chicken paprika
Ingredients/Components
- sour cream - 1/2 c
- flour - 2 Tbsp
- water
- shortening - 4 Tbsp
- paprika - 1 Tbsp
- onion, chopped - 1 item
- salt to taste - 1 item
- chicken, cut up or boneless chicken breasts - 1 (4
How to make chicken paprika:
Brown onion with shortening. Add seasoning and chicken. Add water (or chicken broth); cover and let simmer slowly until tender. Remove chicken and add sour cream and flour (mixed) to drippings in pan. Whisk well and bring to slow boil to thicken. Add chicken to sauce. Serve with noodles or dumplings.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
eggs, pkg, sour cream, salt, brown sugar, butter, water, melted butter, dash of salt
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