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Chicken ole

Chicken ole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • margarine - 2 Tbsp
  • lime juice - 2 Tbsp
  • Dijon mustard - 1/4 c
  • chopped parsley for garnish - 1 item
  • sour cream optional - 1 item
  • whole chicken breasts, split, skinned and boned - 3 item
  • medium-hot taco sauce - 1/2 c

How to make chicken ole:

Combine taco sauce, mustard and lime juice in large bowl. Add chicken, turning to coat. Cover; marinate in refrigerator for 30 minutes. Melt margarine in large skillet over medium heat until foamy. Remove chicken from marinade; reserve marinade. Add chicken to skillet; cook 10 minutes, until brown on both sides. Add marinade; cook 5 minutes until chicken is glazed from marinade. Place chicken on platter. Boil marinade and pour over chicken. Garnish with sour cream and parsley.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken ole
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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