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Chicken marsala

Chicken marsala
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt and pepper - 1 item
  • boneless chicken
  • butter/margarine
  • Marsala cooking wine - 1/3 c

How to make chicken marsala:

Cut boneless chicken into pieces and pound thin. Add salt and pepper to taste. Dust with flour. Brown pieces of chicken in olive oil, drain on aper towels. add butter/margarine to pan. Add a sprinkle of parsley. Add Marsala wine. Place chicken back in pan and coat with mixture. Cover and simmer for 5 minutes. Server with angel hair pasta or rice.

Recipe categories: Chicken, Poultry, Chicken breast.

Rating:
Chicken marsala
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
milk, butter or margarine, salt, cornstarch, egg, honey, egg, beaten, dry bread crumbs
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