Chicken loaf

Chicken loaf

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 1/4 c
  • lemon juice - 1 tsp
  • eggs, well beaten - 5 item
  • paprika - 1/8 tsp
  • chicken broth - 3 c
  • bread crumbs - 2 c
  • chopped parsley - 1 tsp
  • green onions, chopped - 4 item
  • cooked rice - 1 c
  • chopped pimentos - 2 Tbsp
  • chicken stock - 2 c
  • Let cool in broth
  • fresh or 1 large can mushrooms - 1/4 lb

How to make chicken loaf:

Boil chicken in seasoned water until tender. Let cool in broth. Skin and cut in 1-inch cubes. Mix everything together. Bake in greased 3-quart casserole for 1 hour at 350°. Serve with following Mushroom Sauce. Serves 8 to 10.Mushroom Sauce:1/2 c. oleo1/4 c. flour1/4 lb. fresh or 1 large can mushrooms2 c. chicken stock1/8 tsp. paprika1 tsp. lemon juice1 tsp. chopped parsley Cook mushrooms in oleo 5 minutes. Add flour and stir. Add stock and cook until thickened. Season to taste. Stir in parsley and lemon juice before serving.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken loaf
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
soy sauce, chicken, chicken, cut up, whole chicken breasts, split, fryers, boneless chicken breast, bottle wish-bone russian dressing, each, split, skinned and boned
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