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Chicken teriyaki

Chicken teriyaki
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • ginger - 1/2 tsp
  • soy sauce - 1/2 c
  • dry sherry - 1/4 c
  • clove garlic, chopped - 1 item
  • whole chicken breasts, split - 2 item

How to make chicken teriyaki:

Arrange chicken, skin up, in a shallow dish. Combine soy sauce, sherry, sugar, garlic and ginger. Pour over chicken. Marinate 2 hours, turning once. Preheat broiler. Spray rack with oil. Broil 5 to 6 inches from heat, turning once and basting, about

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken teriyaki
2.8
Average rating: 2.8 of 5, total votes: 9
Cook. Time: PT23M
Total Time: PT23M


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Related ingredients:
oil, soy sauce, chicken, chicken, cut up, boneless chicken, boneless chicken breast, envelope lipton tomato-onion soup mix, honey or karo syrup
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