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Chicken cornbread casserole

Chicken cornbread casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 8 oz
  • can cream of chicken soup - 1 item
  • sage - 2 tsp
  • stick oleo - 1 item
  • broth
  • cornbread - 4 c
  • or 5 chicken breasts - 4 item

How to make chicken cornbread casserole:

Cook and debone chicken. Mash cornbread. Add butter and sage. Spread 1/2 cornbread in a buttered casserole. Cover with chopped chicken. Mix sour cream and cream of chicken soup. Pour over top of chicken. Add rest of cornbread mixture. Pour broth over all. Should be very moist. Add more broth, if needed. Bake at 350° for 30 minutes.

Recipe categories: < 60 mins, Main dish, One Dish meal.

Rating:
Chicken cornbread casserole
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, cinnamon, eggs, salt, water, margarine, velveeta cheese
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