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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • butter or margarine, melted - 1/2 c
  • can cream of mushroom soup, undiluted - 1 item
  • can cream of chicken soup, undiluted - 1 item
  • broiler fryer, cut up - 4 large

How to make chicken casserole:

Cook chicken until tender. Remove chicken from broth. Bone chicken and cut into small pieces; set aside. Reserve broth. Combine stuffing mix and butter. Reserve 1/4 cup for garnish. Combine chicken soup with 1/2 the broth. Mix mushroom soup with other half of broth. Spoon 1/2 of stuffing mix in 13 x 9-inch baking dish that has been greased. Top with 1/2 the chicken. Cover with 1/2 the chicken and chicken soup mix. Layer rest of dressing mix, chicken and mushroom soup. Sprinkle top with reserved 1/4 dressing. Bake at 350° for 30 to 45 minutes.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
2.9
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
eggs, milk, salt, butter, eggs, beaten, eggs, lightly beaten, salt and pepper to taste
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