Cabbage stew
Cabbage stew
Ingredients/Components
- salt - 1 tsp
- pepper - 1/2 tsp
- garlic salt
- chopped celery - 1 c
- chili powder - 1 tsp
- can tomatoes - 1 item
- medium onions, chopped - 2 item
- small can tomato paste - 1 item
- ground chuck - 1 lb
- or more chopped cabbage - 2 c
- cand drained kidney beans - 2 item
How to make cabbage stew:
Brown chuck and then add other ingredients listed. Can mix and store in refrigerator or let simmer one hour and serve.Good to let set overnight in refrigerator and then bake until vegetables are done.
Recipe categories: Main dish, One Dish meal, European.
Rating:
Related ingredients:
eggs, milk, salt, butter, velveeta cheese, diced onion, salt and pepper to taste, hamburger
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