Home » Main dish » Chicken casserole

Chicken casserole

Chicken casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, melted - 1/2 c
  • can cream of chicken soup - 1 item
  • chicken breasts - 4 item
  • cans cream of mushroom soup - 2 item
  • Pepperidge Farm herbed seasoned stuffing mix - 16 oz

How to make chicken casserole:

Boil chicken; reserve liquid. Debone and cut into bite size pieces. Layer chicken in a 9 x 13-inch pan. Mix together 3 cans of soup and 1 cup reserved chicken broth. Pour over chicken, then mix together stuffing mix, 1 1/2 cups of reserved chicken broth and 1/2 cup melted butter. Pour over soup mixture. Bake at 350° until bubbly and a golden brown, approximately 30 minutes. Serves approximately 8 people.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, pkg, salt, flour, all-purpose flour, velveeta cheese, egg, beaten, can cream of chicken soup, clove garlic, corn tortillas
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes