Chicken and spaghetti
Chicken and spaghetti
Ingredients/Components
- chicken - 1 item
- chopped onion - 1 c
- large green pepper - 1 item
- chopped celery - 3 c
- can tomato soup - 1 item
- can cream of chicken soup - 1 item
- chicken broth - 2 c
- chili powder - 1 Tbsp
- elbow spaghetti - 1 pkg
- salt and pepper - 1 item
How to make chicken and spaghetti:
Cook and bone chicken. Cook onion, celery and pepper until tender. Drain. Add chicken and other ingredients. Cook spaghetti and mix with sauce. Place in a 9 x 13-inch Pyrex dish. Top with cheese. Bake at 325° until bubbly, about 20 minutes.Recipe categories: Chicken, Main dish, Spaghetti.
Rating:
Related ingredients:
chicken breasts, frying chicken, chicken cutlets, chicken, cut into pieces, long cooking rice, salt, pepper and flour, half chicken breasts, skinned and boned, whole chicken legs and thighs, chicken, cut into pieces for frying, medium whole chicken breasts, skinned and boned
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