Home » Meat » Poultry » Chicken » Chicken and rice casserole

Chicken and rice casserole

Chicken and rice casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/2 c
  • water - 1/2 c
  • can cream of chicken soup - 1 item
  • dash of paprika - 1 item
  • uncooked rice
  • can mushroom soup - 1 item
  • can celery soup - 1 item
  • chicken breasts or 1 cut up chicken - 6 item
  • Parmesan chicken

How to make chicken and rice casserole:

Sprinkle uncooked rice on greased baking dish. Mix soups and water. Pour 3/4 of soup mixture over rice. Stir. Top rice with chicken. Cut margarine into chunks and place over chicken. Pour rest of soup mixture over chicken. Sprinkle with cheese and paprika. Bake at 275° for 2 1/2 to 3 hours. Before serving, brown, uncovered, under broiler, if needed.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT2H30M
Total Time: PT2H30M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, salt, flour, butter, melted, parmesan cheese, chopped onions, envelopes lipton onion soup mix
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes