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Chicken and dumplings

Chicken and dumplings
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can chicken broth - 1 item
  • chicken bouillon cubes - 4 item
  • black pepper - 1 2
  • cans cream of chicken soup - 2 item
  • can biscuits - 1 item
  • to 4 chicken breasts - 2 item

How to make chicken and dumplings:

Boil chicken breasts until tender in a quart of water; do not pour out water! Remove bones and skin and tear meat apart. Add all ingredients except biscuits. Roll biscuits out and cut in thin strips. Drop in pot with chicken. Cook for approximately 1 hour.

Recipe categories: Chicken, Main dish, Whole chicken.

Rating:
Chicken and dumplings
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT2H8M
Total Time: PT2H8M


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Related ingredients:
medium onion, chicken, boneless chicken breasts, chicken breast, cooked and chopped, fryer chicken, whole chicken breast, fryers, cut up, cubed chicken breast, cooked, to 6 chicken legs, chicken legs, thighs and/or wings
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