Cherry fluff
Cherry fluff
Ingredients/Components
- can crushed pineapple - 1 oz
- can cherry pie filling - 1 oz
- container whipped topping - 1 (8
- can Eagle brand sweetened condensed milk - 1 oz
- cup chopped nuts walnuts or pecans - 1 item
How to make cherry fluff:
Fold all ingredients together. Pour into a 8 x 12 inch glass dish. Refrigerate. Can be made one day ahead of time.Recipe categories: Eggs/dairy, Fruit, Side dish.
Rating:
Related ingredients:
sugar, eggs, half and half, pkg, milk, sour cream, flour, beaten egg
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