Cherry cream cheese pie
Cherry cream cheese pie
Ingredients/Components
- vanilla - 1 tsp
- pkg - 1 oz
- can cherry pie filling - 1 item
- lemon juice - 1/3 c
- graham cracker crust - 1 item
- can sweetened condensed milk not evaporated - 1 oz
How to make cherry cream cheese pie:
Beat cream cheese until fluffy. Add milk slowly, then add lemon juice and vanilla. Mix well. Pour into pie crust. Chill 3 hours. Then top with cherries and serve.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
eggs, flour, butter, eggs, beaten, shortening, soft butter, crisco, eggs, slightly beaten, elderberries, to 7 tart granny smith apples
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