Cheese potatoes
Cheese potatoes
Ingredients/Components
- sour cream - 1 c
- salt - 1/2 tsp
- pepper - 1/4 tsp
- chopped onion - 1/4 c
- can cream of chicken soup - 1 item
- grated Cheddar cheese - 1 c
- soft margarine - 1/2 c
- box frozen hash browns, thawed - 24 oz
How to make cheese potatoes:
Mix everything together. Put in 9 x 13-inch pan. Bake at 350° for 45 minutes.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt, stick butter, dash of salt, mayonnaise
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