Cheese garlic biscuits
Cheese garlic biscuits
Ingredients/Components
- milk - 2/3 c
- Bisquick - 2 c
- garlic powder - 1/4 tsp
- melted margarine or butter - 1/4 c
- shredded Cheddar - 1/2 c
How to make cheese garlic biscuits:
Preheat oven to 450°.Mix first 3 ingredients until soft dough forms; beat hard 30 seconds. Drop by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes at 450°. Mix together last 2 ingredients. Brush over warm biscuits before removing from sheet. Serve warm. Makes 10 to 12 biscuits.
Recipe categories: Breads, Cheese, Rolls/biscuits.
Rating:
Related ingredients:
sugar, butter or margarine, flour, butter, sifted flour, butter or margarine, softened, stick butter or oleo, self-rising corn meal, shredded zucchini with skins
You may be interested in these recipes: