Cheese garlic biscuits
Cheese garlic biscuits
Ingredients/Components
- milk - 2/3 c
- Bisquick - 2 c
- butter, melted - 1/4 c
- garlic powder - 1/2 tsp
- parsley flakes - 1 tsp
- Cheddar cheese, shredded - 1/2 1
How to make cheese garlic biscuits:
Mix baking mix, milk and cheese until soft dough forms. Beat for 30 seconds. Drop dough by spoonfuls onto cookie sheet. Bake about 10 minutes at 450° or until lightly brown. Mix margarine, garlic powder and parsley flakes. Brush over warm Bisquick before removing from cookie sheet. Serve warm. Makes about 12 biscuits.Recipe categories: Breads, Cheese, Rolls/biscuits.
Rating:
Related ingredients:
sugar, eggs, salt, parsley flakes, onion, diced
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