Cashew chicken
Cashew chicken
Ingredients/Components
- sugar - 2 tsp
- flour - 1 item
- cornstarch - 2 Tbsp
- water - 2 c
- salt and pepper - 1 item
- peanut oil - 1 item
- of water
- of chicken - 1 egg
- oyster flavored sauce - 1 Tbsp
- milk per egg - 1/4 c
- chicken breast per person before boning - 1 lb
How to make cashew chicken:
Sauce:2 chicken bouillon cubes (per c. of water)2 c. water2 Tbsp. cornstarch2 tsp. sugar1 Tbsp. oyster flavored sauce Chicken: Bone and cut chicken breasts in small pieces. Roll chicken in flour. Put in egg mixture and let stand 15 minutes. RRecipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
oleo, whole chicken, ground chuck, vegetable cooking spray, chicken pieces, frying chicken, cut in pieces, chicken breasts, boil and peel, chicken cutlets, cut into 1/4-inch cubes, boxes broccoli spears, defrosted
You may be interested in these recipes: