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Carrot salad

Carrot salad

Carrot salad
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CookItEasy.net
Carrot salad photo 1
Carrot salad photo 2
Carrot salad photo 3

Ingredients/Components

  • sugar - 3/4 c
  • oil - 1/2 c
  • vinegar - 1/2 c
  • dry mustard - 1 tsp
  • Worcestershire sauce - 1 tsp
  • large green pepper - 1 item
  • can tomato soup undiluted - 1 item
  • pounds carrots, sliced and cooked - 2 item
  • medium onion Bermuda is good - 1 item

How to make carrot salad:

In a large bowl, mix together the carrots, onion and green pepper. In another bowl, thoroughly mix together the additional ingredients to make a dressing. Pour over the vegetables and marinate for 24 hours, stirring once. Serve cold. Keeps well.

Recipe categories: Breakfast, Vegetables, Carrots.

Rating:
Carrot salad
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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