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Caribbean lemon chicken

Caribbean lemon chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 1 Tbsp
  • ground cinnamon - 1/4 tsp
  • Tabasco sauce - 2 tsp
  • grated lemon peel - 1 tsp
  • Kikkoman teriyaki sauce - 1/2 c
  • frying chicken, quartered - 3 lb

How to make caribbean lemon chicken:

Place chicken pieces in large plastic food storage bag. Combine teriyaki sauce, lemon peel, lemon juice, Tabasco sauce and cinnamon. Pour over chicken. Press air out of bag; close top securely. Turn bag over several times to coat chicken well. Refrigerate overnight, turning bag over occasionally. Remove chicken and broil or grill 5 to 7 inches from heat source for 40 minutes or until chicken is tender. Turn occasionally during cooking.

Recipe categories: Chicken, Main dish, Whole chicken.

Rating:
Caribbean lemon chicken
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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