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Caramel popcorn

Caramel popcorn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla
  • salt
  • baking soda - 3/4 tsp
  • firmly packed brown sugar - 3 c
  • margarine
  • popped corn - 9 qt
  • light or dark syrup - 3/4 c

How to make caramel popcorn:

Melt margarine. Stir in sugar and salt; bring to a boil for 5 minutes without stirring. Remove from heat. Stir in soda. Pour over corn and put in shallow pan. Bake at 250° for 1 hour. Stir every 15 minutes. Store in sealed container.

Recipe categories: Lunch/snacks, Snacks, Grains.

Rating:
Caramel popcorn
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, milk, sour cream, salt, rice krispies, can chopped green chilies
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