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Calzones

Calzones
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • salt - 1/2 tsp
  • vegetable oil - 2 tsp
  • all-purpose flour - 2 to
  • warm water - 1 c
  • pizza sauce - 3/4 c
  • yeast - 1 pkg
  • egg white, beaten - 1 item
  • various pizza toppings and cheeses - 1 item

How to make calzones:

Preheat oven to 375°. Dissolve yeast in warm water in large bowl. Stir in sugar, salt, oil and 1 1/2 cups of flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Knead 5 minutes on lightlly floured surface. Cover and let rest 5 minutes. Spray large cookie sheet with nonstick cooking spray.

Divide dough into 6 equal parts. Roll each into a 7-inch circle. Spread 2 tablespoons pizza sauce on half of each circle; spread to within 1-inch of edge. Top with favorite pizza toppings and cheeses. Fold dough over filling. Fold edge up and pinch to seal. Place on cookie sheet and brush with egg white. Cut slits in top for ventilation. Bake 25 to 30 minutes.

Recipe categories: Main dish, Meat, Beef.

Rating:
Calzones
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


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