Cabbage casserole

Cabbage casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pepper - 3/4 tsp
  • garlic salt - 1 tsp
  • chopped onion - 1/4 c
  • can tomato sauce - 1 item
  • hamburger
  • uncooked rice - 1/2 c
  • small head cabbage - 1 item
  • salt or mince a few garlic bulbs - 3/4 tsp
  • can spaghetti sauce or jar - 1 item

How to make cabbage casserole:

Cook rice until tender. Brown meat, garlic, salt and pepper. Mix rice and tomato sauce. Line greased casserole with a layer of cabbage. Spread meat mixture over cabbage. Repeat with layer of cabbage and pour spaghetti sauce over top. Cover and bake at 350° for 55 minutes in 11 3/4 x 7 1/2 x 1 3/4-inch pan. Serves about 6.

Note: You can spice up this meat mixture as desired.


Recipe categories: Main dish, Casseroles, Ground beef.

Rating:
Cabbage casserole
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
thinly sliced zucchini, lasagna, lasagna noodles, uncooked rice, smoked sausage, cooked noodles, chicken, cut up and skin removed, broiler-fryer chicken parts, pork chops, trimmed, corn tortillas, cut in 2-inch strips
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