Buttermilk pie

Buttermilk pie

Ingredients/Components

• sugar - 2 c
• vanilla - 1 tsp
• butter or margarine - 1/2 c
• flour - 3 Tbsp
• buttermilk - 1 c
• eggs, beaten - 3 item

How to make buttermilk pie:

Cream the sugar and butter. Add flour and eggs; beat well. Add buttermilk and vanilla. Pour into unbaked pie shell. Bake at 350° for 45 minutes or until brown on top. Makes 2 small pies or 1 large pie.

Recipe categories: Desserts, Pie, Pies and tarts.