Peanut butter fudge

Peanut butter fudge

Ingredients/Components

• milk - 1/4 c
• salt - 1/2 tsp
• crunchy peanut butter - 3/4 c
• box powdered sugar, sifted - 1 item
• butter, cut into 8 pieces - 1/4 c

How to make peanut butter fudge:

Place all ingredients in a glass dish. Microwave on High for 2 minutes. Stir until well blended. Spread in a greased 9-inch square baking pan. Refrigerate until firm.

Recipe categories: Desserts, Candy, Fudge.