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Butter rolls

Butter rolls

Butter rolls
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CookItEasy.net
CookItEasy.net
Butter rolls photo 1
Butter rolls photo 2
Butter rolls photo 3

Ingredients/Components

  • sugar - 2/3 c
  • eggs - 2 item
  • salt
  • flour - 6 7
  • water
  • vegetable oil - 2/3 c
  • yeast - 1 pkg

How to make butter rolls:

Mix together first 3 ingredients, then crumble in yeast. Stir until dissolved. Add eggs and vegetable oil. Mix with spoon. Then add flour and mix by hand. Store in refrigerator until ready to bake.

Grease top of dough. Cover with wet towel. Will keep for 4 days. Shape into rolls. Let rise 1 1/2 to 2 hours. Bake at 400° for 12 to 15 minutes.

Recipe categories: Desserts, Breads, Rolls/biscuits.

Rating:
Butter rolls
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H2M
Total Time: PT1H2M


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Related ingredients:
eggs, egg whites, raisins, yellow cake mix, box yellow cake mix, instant vanilla pudding mix, box chocolate cake mix
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