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Butter pecan cake

Butter pecan cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pecans, chopped
  • butter or oleo - 1 c
  • flour - 3 c
  • baking powder - 2 tsp
  • sugar - 2 c
  • eggs - 4 item
  • milk - 1 c
  • vanilla - 2 tsp
  • Icing:1 box xxx sugar
  • butter - 1/4 c
  • milk enough to spread easily - 1 item
  • chopped pecans - 2/3 c

How to make butter pecan cake:

Icing:1 box xxx sugar1/4 c. butter2 tsp. vanilla milk (enough to spread easily)2/3 c. chopped pecans Toast pecans in 1/4 cup butter in 350° oven for 25 minutes, stirring often. Cream 1 cup butter and sugar. Add eggs, one at a time. Beat w

Recipe categories: Desserts, Cakes, Fruit.

Rating:
Butter pecan cake
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT2H20M
Total Time: PT2H20M


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Related ingredients:
sugar, cinnamon, cream cheese, eggs, semi-sweet chocolate, can cherry pie filling
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