Butter pecan banana cake
Butter pecan banana cake
Ingredients/Components
- eggs - 4 item
- chopped pecans - 1 c
- water - 1 c
- mashed bananas - 1/2 c
- yellow cake mix - 1 item
- Wesson oil - 1/4 c
- 4 serving size instant pecan flavor pudding mix - 1 item
How to make butter pecan banana cake:
Combine all ingredients. Pour into greased Bundt pan. Bake at 350° for 50 minutes. Do not underbake this cake.Recipe categories: Desserts, Cakes, Breads.
Rating:
Related ingredients:
eggs, flour, all-purpose flour, can crushed pineapple, cans condensed milk, pillsbury plus yellow cake mix, chocolate wafers, finely crushed
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